Serving caviar as a gift – Zakuska table time

Caviar & Vodka

Zakuska Table is a Russian tradition which goes back in the centuries of tranquil life and strong family values. Inevitably, in our mind finds comfort the thought of opulence and abundance, not only in terms of the delicious and irresistible dishes, but also in the people’s hospitality and time devoted to each other.

Zakuska Table is a quality time well spent in mingling with your guest around a table full of numerous gourmet treasures, right before the official dinner starts. This pre-dinner setting gives an opportunity to the host to share minutes with everyone, and express his/her gratitude for having them. Back in the royal times of the Russian dynasties serving caviar at the Zakuska table, was perceived as an evidence of wealth and high social status, as well as the most exceptional way to treat special guests. The jewel of the sea, in its most delicate and uncompromising quality is consumed pure and untouched of other flavors, served only on a bed of ice.

Caviar excites all senses and deserves special treatment, serving, and complete devotion.

The Zakuska table includes many cold and hot hors d’ oeuvres, but the one that reveals the signs of guest’s importance and host’s affluence remains the caviar. As an abundant quality and assortment served, as influential and rich the host of the dinner was. Zakuska Table time sounds like a story well told to those of us with fast moving lives. Coming back from the past cold winters of noble Russia to nowadays why not taking the idea of Zakuska Table and host the next special event, everyone will talk about the next day. The highest class caviar is already out there, delivered straight to the venue of your Zakuska Debut. Enjoy it to the fullest with the most precious people in your life.